I managed to amass a glorious pile of pears. Cooking my way through them is proving to be a joy filled exploration. I also have been spending the day with my cousin. We have baked, poached, roasted, and giggled our way through the last 24 hours. I am content and tired. I am using my last bit of energy to tease you with the fruits of our effort.
An absolutely perfect Gingerbread Cake frosted with a light Orange-Cream Cheese Frosting and a Spiced Tea Poached Pear.